Comments on: Crock Pot Italian Style Pork Chop Dinner https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/ cRockin' Slow Cooker Recipes All Year 'Round! Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Try our famous crockpot recipes! Fri, 09 Dec 2022 18:31:36 +0000 hourly 1 By: Aunt Lou https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-69196 https://www.recipesthatcrock.com/?p=35141#comment-69196 5 stars
In reply to Dana.

I’m so glad your husband and son enjoy this recipe! I haven’t tried freezing this recipe. If you give it a try, let me know how it goes!

]]> By: Dana https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-65677 https://www.recipesthatcrock.com/?p=35141#comment-65677 5 stars
Italian pork chops is a hit! My husband and son really like this recipe, thank you. Is this freezable?

]]> By: Aunt Lou https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-52293 https://www.recipesthatcrock.com/?p=35141#comment-52293 5 stars
In reply to Patty Gates.

Hmmm…I haven’t tried this with pineapple, but think it could work! If you give a try, let me know how it goes.

]]> By: Patty Gates https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-51872 https://www.recipesthatcrock.com/?p=35141#comment-51872 Haven’t tried this yet, but wonder if some crushed or cubed pineapple would be a good addition?

]]> By: Aunt Lou https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-51684 https://www.recipesthatcrock.com/?p=35141#comment-51684 5 stars
In reply to Margaret Hamm.

I used the more clear one. I hope you enjoy this as much as we do!

]]> By: Margaret Hamm https://www.recipesthatcrock.com/crock-pot-italian-style-pork-chop-dinner/comment-page-1/#comment-51671 https://www.recipesthatcrock.com/?p=35141#comment-51671 When you pt a bottle of Italian dressing in a recipe, do you mean the creamy one or the more clear one? I never know as no ne ever says..

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