Comments on: Instant Pot Old Fashioned Meatloaf https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/ cRockin' Slow Cooker Recipes All Year 'Round! Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Try our famous crockpot recipes! Fri, 24 Dec 2021 16:12:52 +0000 hourly 1 By: Amanda https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-59378 https://www.recipesthatcrock.com/?p=14732#comment-59378 Great recipe! i substituted crushed oyster crackers, bbq instead of ketchup, and added a tablespoon of oregano, basil, and parsley. Husband is part Italian and LOVED it ๐Ÿ™‚

]]> By: Aunt Lou https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-43362 https://www.recipesthatcrock.com/?p=14732#comment-43362 5 stars
In reply to Diane Moon.

That sounds yummy Diane! I’m so glad you enjoyed this recipe!

]]> By: Diane Moon https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-43318 https://www.recipesthatcrock.com/?p=14732#comment-43318 Thanks for this recipe. I added Italian seasoning and 1 clove of fresh chopped garlic. Yummy. I used the instant Pot Meatloaf pan and it was wonderful.

]]> By: Aunt Lou https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-42956 https://www.recipesthatcrock.com/?p=14732#comment-42956 5 stars
In reply to Robin.

I’m so glad you enjoyed this recipe! Thanks for taking the time to let us know. It really makes my day!

]]> By: Robin https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-42720 https://www.recipesthatcrock.com/?p=14732#comment-42720 4 stars
Good recipe moist and delicious turned out great.

]]> By: Aunt Lou https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-38823 https://www.recipesthatcrock.com/?p=14732#comment-38823 5 stars
In reply to Tonya.

I’m so glad you enjoyed it Patricia! Thank you for letting us know how it worked with a larger meatloaf!

]]> By: Patricia Bolden https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-38803 https://www.recipesthatcrock.com/?p=14732#comment-38803 5 stars
In reply to Tonya.

I did a 2.25 lb meat loaf and cooked it for 1:15, after a 10 minute natural release, I did a quick release and broke it open to check the doneness… it was perfect and tastes great!

]]> By: Aunt Lou https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-37750 https://www.recipesthatcrock.com/?p=14732#comment-37750 5 stars
In reply to Belinda Gibson.

I’m so glad to hear it, Belinda! I hope your hubby enjoyed it as much as you do!

]]> By: Belinda Gibson https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-37712 https://www.recipesthatcrock.com/?p=14732#comment-37712 5 stars
I used turkey meat and it was delicious. I canโ€™t wait for my husband to try it. ๐Ÿ˜‹

]]> By: Christina Hurst https://www.recipesthatcrock.com/instant-pot-old-fashioned-meatloaf/comment-page-1/#comment-32562 https://www.recipesthatcrock.com/?p=14732#comment-32562 In reply to Jessica.

I use quick oat even in my meatballs and i dont gring them hope helps

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