Now I know many folks don’t like the added step of browning their meat or dirtying another dish, so we are going to spend the week talking about ways to save time and still enjoy all of these yummy recipes!
This week we are going to explore great slow cooker recipes from my friends at Gooseberry Patch and their Slow-Cookers, Casseroles & Skillets Cookbook while trying out Hamilton Beach’s Stovetop Slow Cooker
and their Programmable Insulated Slow Cooker
— both of which they sent me to test out in my kitchen.
And a testin’ I did! I now have all kinds of yummy sizzlin’ recipes to share with you this week!
Later today we will share this delicious Slow Cooker Beef Tips & Gravy recipe. Can you say comfort food?
Tuesday will be all about this super yummy Slow Cooker Lasagna Soup!
On Wednesday we will be taking a slow cooker favorite and adding a little sizzle after the crock to give you THE best slow cooker roasted chicken you have ever had!
On Thursday, we will be sharing these fall-off-the-bone Sweet Saucy Ribs. Yum!
On Friday we will enjoy an Autumn Apple Pork Roast.
Last but not least, on Saturday we are going to share this family favorite Slow Cooker Beefy Mac and Cheese.
Enter to Win!
But to kick off the week, my friends at Gooseberry Patch have offered to give one lucky Recipes That Crock Reader a copy of Slow-Cookers, Casseroles & Skillets and I love my Stovetop Slow Cooker
so much, I am going to give one to the winner as well!
You can enter by simply leaving a comment below telling me your favorite Slow Cooker meal.
Bonus Entries
You can also earn as many bonus entries as you would like with one of these options by leaving separate comments for each additional entry:
1. Like Recipes That Crock on Facebook
2. Like our sister site GOODEness Gracious on Facebook
3. Follow us on Pinterest
4. Pin any recipe from this site and earn a bonus entry for each pin!
Contest ends Oct 28 at midnight. Winner will be selected randomly and must respond to email notification within 48 hours or a new winner will be selected. Prizes will only be shipped to continental U.S. addresses.
Affiliate links were used in this post.
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I like many things cooked in a slow cooker, but I will always have a love for meatballs fixed various ways! So good as sandwich filling, with pasta, and as a “bring a dish” favorite!
I love a pot roast cooked in the crock pot.
Beef short ribs with potatoes
I pinned your Slow Cooker Chicken Stuffing Casserole recipe. Sounds really good!
Following you on pinterest.
Like your sister site GOODEness Gracious on Facebook.
I liked recipes that crock on Facebook.
favorite slow cooker recipe is roast with potatoes and carrots.
My new favorite is slow cooker chicken and dumplings! OH MY!
Liked GOODEness Gracious on Facebook.
My go-to crock pot recipe is a cajun chicken & rigatoni dish that’s an old family secret – passed down from my dad’s aunt. Crock pots are also great for white bean soup, pot roast (with potatoes, onions, and carrots, of course), and chili. We recently found a recipe for homemade yogurt in a crock pot – YUM!!! We may never have to buy yogurt again!
I love bbq pulled pork done in a crockpot!
Green-chili roast is one of my favorites
my favorite is stroginoff
I follow you on Pinterest as Pat Walker Pinkston.
I like Recipes that Crock as Pat Walker Pinkston.
I love pork roast in the crock pot. In fact, I have one cooking now.
Honey Dijon Pork Tenderloin
My family’s favorite crock pot meal is pot roast with gravy, onions, carrots and potatoes. Yum, yum
Pot roast after a long day at work.
Did all the extra “likes” … pintrist ….. etc.
Love to “Crock Around The Clock” !
BBQ Ribs, soups, stews, chili’s, pasta dishes, cakes, desserts, and anything I think I can crock !
Gloria
I love to make beef stew in slow cooker.
My favorite crock pot recipe is Green Chili!!!! Sooooooo yummy!!!! 😉
My favorite is just about anything, but what really hits home is a bowl of chili when there’s a chill in the air. Just can’t wait to do all different kinds of chili – chicken with white beans, chili without beans, turkey and of course beef, either ground or chunks….just about any kind is sooo good.
i make a pot roast,pinto beans,and pork ribs in my crock pot at different times can cook it over night.