Place all ingredients (except noodles) in slow cooker.
Cook on low for 8 hours (or 4 on high) until chicken is tender.
Shred chicken and return to pot with uncooked noodles and stir well.
Cover and cook for 45 minutes or until noodles are tender.
Notes
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.