This Crock Pot Chile Verde Recipe has become a family favorite in our house. This slow cooker recipe can be served up a stew or spooned into tortillas for a delicious spin on taco night.
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4.5 from 2 votes

Crock Pot Pork Chile Verde

This Crock Pot Chile Verde Recipe has become a low carb family favorite in our house. This slow cooker recipe can be served up a stew or spooned into tortillas for a delicious spin on taco night.
Prep Time5 mins
Cook Time4 hrs
Total Time4 hrs 5 mins
Course: Soup
Cuisine: Low Carb
Keyword: Crock Pot Pork Chile Verde
Servings: 8
Calories: 271kcal
Author: Cris

Equipment

Ingredients

  • 16 oz Jar Salsa Verde- Divided
  • 2 lbs Pork Shoulder Steak
  • 3 Tablespoons Butter
  • Anaheim Chile Peppers- Seeded and Chopped
  • 1.5 Cups Chicken Broth
  • 4 oz Can Chopped Green Chilies- Undrained
  • 6 Slices Crisp Bacon
  • 1 Tablespoon Minced Garlic
  • 2 Tablespoons Dried Minced Onion
  • 1 Tablespoon Cumin
  • 1 teaspoon Oregano
  • 1 teaspoon Chili Powder
  • 1 teaspoon Paprika
  • Salt and Pepper
  • 1 Cup Sour Cream plus garnish
  • Garnish- Sour Cream Avocado, Lime

Instructions

  • Pour half of the jar of Salsa Verde into the bottom of a 6 quart slow cooker.
  • Place pork steaks into the crock pot and top with peppers, bacon, butter and green chilies.
  • Add spices and seasonings and top with remaining Salsa Verde.
  • Cook on high for 4 hours.
  • Shred pork with two forks- removing any bones and stir back into stew with 1 cup of sour cream.
  • Serve as a stew in a bowl topped with garnish or serve with a slotted spoon into tortillas and top with garnish

Video

Notes

  • Note: If you are looking for the chicken version of this recipe, you can find it here: Crock Pot Chicken Chile Verde.
  • This recipe was inspired by (but a bit different from) one we found in Easy Low-Carb Slow Cooking.
  • We like using our non-stick multi-cookers to make for easy clean up. We've made this in our Gem Multi-Cooker and our Ninja Auto-iQ.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 271kcal | Carbohydrates: 9g | Protein: 17g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 78mg | Sodium: 885mg | Potassium: 501mg | Fiber: 1g | Sugar: 6g | Vitamin A: 871IU | Vitamin C: 11mg | Calcium: 61mg | Iron: 2mg | Net Carbs: 8g