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Crispy Slow Cooker Chicken

Do you like roasting a whole chicken in your slow cooker but you wish the skin would crisp up like those grocery store rotisserie chicken? This Crispy Slow Cooker Chicken is for you!
Prep Time5 mins
Cook Time6 hrs
Total Time6 hrs 5 mins
Course: Main
Cuisine: American
Keyword: Crispy Slow Cooker Chicken
Servings: 6 people
Calories: 273kcal
Author: Cris

Equipment

Ingredients

  • 1 Whole Chicken
  • Lawry's Seasoned Salt- To Taste

Instructions

  • Spray the chicken lightly with oil.
  • Place the chicken breast side down into the 6-quart slow cooker
  • Sprinkle liberally with the seasoned salt.
  • Cook on low for 6-8 hours
  • Carefully remove chicken from pot and place in an oven safe pan.
  • Broil for 5 minutes until skin is nice a crispy.

Video

Notes

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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • Finally, all slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 273kcal | Protein: 24g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 95mg | Sodium: 89mg | Potassium: 240mg | Vitamin A: 3.6% | Vitamin C: 2.5% | Calcium: 1.4% | Iron: 6.3%