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5 from 1 vote

Crock Pot Ham and Beans

Simple Crock Pot Ham and Bean Recipe
Prep Time5 mins
Cook Time6 hrs
Servings: 4 -6
Author: Cris


  • 16 oz Dried Northern Beans
  • 1 Cup Leftover Ham and Meaty Ham Bone or 2-3 Ham Hocks
  • 2 T Dried Minced Onion
  • 1/4 tsp Ground Cloves
  • Salt and Pepper to Taste


  • Rinse beans and be careful to remove pebbles.
  • Place in crockpot and add remaining ingredients.
  • Cover in water until water reaches about 2 inches above the beans.
  • Cook on high for 2 hours and then on low for 4.
  • Remove meat from bones and discard bones.
  • Stir and crush some of the beans to make the dish creamier.