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Creamy Crock Pot Mac ‘n Cheese

Adapted from Slow-Cooker Mac & Cheese in Gooseberry Patch's 303 Simple & Satisfying Recipes
Prep Time15 mins
Cook Time3 hrs
Total Time3 hrs 15 mins
Servings: 4 -6 servings
Author: Aunt Lou

Ingredients

  • 8 oz elbow macaroni cooked
  • 2 T oil
  • 12 oz can of evaporated milk
  • 1 1/2 c milk
  • 3 3/4 c pasteurized processed cheese spread cubed
  • 1/2 c melted butter
  • Optional: 1/4 c shredded cheddar cheese garnish

Instructions

  • Lightly toss your cooked macaroni in your oil until all the noodles are coated.
  • Spray your crock pot with cooking spray.
  • Pour in your macaroni.
  • Add remaining ingredients to your crock pot and stir.
  • Cover and cook on low for 3-4 hours. Be sure to stir it every once in awhile.
  • Sprinkle some shredded cheese on top and serve