Crock Pot Italian Mozzarella Chicken - A delicious, easy to make Italian dinner!
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5 from 1 vote

Crock Pot Italian Mozzarella Chicken

Super simple Italian Dinner
Prep Time10 mins
Cook Time6 hrs
Total Time6 hrs 10 mins
Course: Main Dish
Cuisine: American
Keyword: Crock Pot Italian Mozzarella Chicken
Servings: 6
Author: Aunt Lou


  • 6 boneless skinless chicken breasts
  • salt and pepper
  • 3/4 t dried oregano
  • 3/4 t dried basil
  • 3 cloves garlic minced
  • 24 oz jar marinara sauce
  • 1 1/2 c mozzarella cheese
  • 8 oz pkg penne pasta cooked
  • 1/3 c green olives with pimentos chopped
  • 1/4 c grated Parmesan cheese


  • Sprinkle chicken breasts with seasonings on both sides
  • Place seasoned chicken breasts in a lightly greased crock pot
  • Sprinkle garlic evenly on top of the chicken breasts and cover with marinara sauce
  • Cover and cook on low for 6 hours, chicken should be cooked through and tender
  • Place chicken breasts on a lightly greased baking sheet and sprinkle with mozzarella cheese, set aside
  • Add your olives and Parmesan cheese to your sauce in your crock pot, stir and heat through
  • Place your baking sheet with your chicken in your broiler for 2-3 mins until the cheese is melted and golden (keep a close watch so it doesn't burn)
  • Pour your sauce over your cooked pasta and mix well
  • Serve chicken over pasta



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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
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