Delicious Crock Pot Cinnamon-Raisin French Toast - a new family favorite!
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Crock Pot Cinnamon-Raisin French Toast

Delicious Crock Pot Cinnamon-Raisin French Toast that is so easy to make!
Prep Time10 mins
Cook Time5 hrs
Total Time5 hrs 10 mins
Course: Breakfast
Servings: 6
Author: Aunt Lou

Ingredients

  • 1 loaf of French bread cubed and divided
  • 1/2 c butter softened
  • 1 c brown sugar packed
  • 2 t cinnamon
  • 7 eggs
  • 2 1/2 c milk
  • 1 t vanilla extract
  • 1/2 c raisins
  • Garnish: syrup and powdered sugar

Instructions

  • Lightly spray your crock pot with cooking spray
  • Place half of your bread cubes in the bottom of your crock pot, set aside
  • Cut together your butter, brown sugar and cinnamon
  • Sprinkle half of the butter mixture over the bread
  • Place the remaining bread on top
  • Use a whisk to mix your eggs, milk and vanilla together
  • Pour this mixture over everything
  • Sprinkle the remaining butter mixture evenly over the top
  • Cover and cook on low for four hours
  • Stir in your raisins gently
  • Cover again and cook on low for another hour
  • Stir gently before serving
  • Serve with syrup and powdered sugar