Electric Pressure Cooker Buffalo Chicken Wings (Low Carb Option)
Are you looking for an affordable way to make chicken wings at home. Our Electric Pressure Cooker Buffalo Chicken Wings are super tender, very flavorful and easily made low carb. This recipe is perfect for the Ninja Foodi but can also be made in an Instant Pot, Crock Pot Express or other 6 quart electric pressure cooker
Melt one cup of butter into one cup of hot sauce and stir until completely combined
Stir one cup of beer into sauce
Pour sauce over wings
Cook under high pressure for 12 minutes.
Naturally release for 15 minutes. Meanwhile turn on your broiler, if using an oven for optional crisping step.
Melt 1/2 cup butter into 1/2 cup hot sauce and stir
Toss wings in sauce to coat generously with sauce
Optional Crisping Step
If using an oven place wings in broiler for 4-5 minutes, checking frequently so they don't burn. If using the Ninja Foodi or air fryer, air fry for 10 minutes at 390. Recoat in sauce if desired.
We have tested this recipe in our Ninja Foodi but you can use any 6-8 quart electric pressure cooker for the pressure cooker step of this recipe and an air fryer or oven broiler if you desire the crisping step.
If you are using an 8-quart Instant Pot, you may need to use a half cup more liquid to make sure your Instant Pot will come up to pressure.
We made this recipe low carb by using a low sugar beer. If you do not want to use beer, you could also use chicken broth.
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.