This Creamy Mac ‘n Cheese for your stove is creamy, cheesy and so delicious! It is a cinch to make and is a great treat for you and yours!
Keyword: Creamy Mac 'n Cheese
Author: Aunt Lou
12ozcan evaporated milk
Cook your elbow macaroni per the instructions on the box in a large sauce pan
Once you have drained your noodles, return them to your large sauce pan
Add remaining ingredients, except your garnish, to your sauce pan and stir until your cheese is completely melted (please note the sauce will thicken as it cools)
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All stove tops cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own stove top and time adjusted as needed.