I love the amazing flavor of this Crock Pot Spaghetti Casserole. Better yet, it is easy to throw together too! I bet you and your loved ones will love it too!
Mix together your al dente noodles, onion and spaghetti sauce in your pot you cooked your noodles in and spread in the bottom of your lightly greased casserole crock pot or 6 quart crock pot
In a separate bowl, mix together your sour cream, cream cheese, garlic powder and Italian seasoning
Spread your cream cheese mixture evenly across your spaghetti and sauce mixture
Top with your meatballs and shredded mozzarella cheese
Cover and cook on low for 4 hours or high for 2 hours, turning your insert halfway through if your crock pot does not cook evenly
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.