3packsbeef ramen noodlesonly two of the seasoning packets will be used
Instructions
Combine your browned and drained ground beef, garlic powder, brown gravy mix, pepper, water and two beef ramen seasoning packets in a 4 quart slow cooker.
Cover and cook on high for 1 to 2 hours.
Five minutes before serving, break each ramen noodle pack into eight pieces (four for each side) and put into your crock pot, making sure as much of the noodles are covered in water as possible, cover and cook for 3 minutes.
Stir the contents of your crock pot until everything is well combined and cover and cook for an additional 2-3 minutes, until your noodles are tender, and serve
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.