Add potatoes and onion to boiling water and boil for approximately 10 minutes until potatoes are almost fork tender and drain
Mince your garlic
Lightly spray your crock pot
Place your drained potatoes and onions in your 4 quart crock pot
Add your cubed cheese and garlic on top of the potatoes
Pour in your milk
Salt and pepper to taste
Cover and cook on low for 1.5- 2 hours, stirring as needed
Stir one more time at the end until well combined
Notes
Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.