Crock Pot Bacon Wrapped Potatoes are a fantastic appetizer or side dish.
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5 from 4 votes

Crock Pot Bacon Wrapped Taters

Crock Pot Bacon Wrapped Potatoes are a fantastic appetizer or side dish. Serve them up for family dinner or make a double or triple batch for tailgating and potlucks.
Prep Time15 mins
Cook Time3 hrs
Total Time3 hrs 15 mins
Course: Side
Cuisine: American
Servings: 2 -4
Author: Mikey Goode

Ingredients

  • 1 lb yellow or fingerling potatoes
  • 2 T . olive oil
  • 1 T . fresh minced thyme
  • 1/2 t . black pepper
  • 1/4 t . paprika
  • 1/2 lb . bacon cut in half
  • 1/4 cup chicken broth

Instructions

  • Toss potatoes with olive oil, thyme, black pepper and paprika in large bowl.
  • Wrap each potato in a strip of bacon tightly.
  • Brown potatoes in a large skillet or slow cooker equipped with "brown/saute setting.
  • Place potatoes in slow cooker and add chicken broth.
  • Cook on HIGH for three hours.
  • Enjoy!

Notes

  • This recipe comes from¬†Crock Pot Recipe Collection.
  • We used our 6 quart browning slow cooker to make these Crock Pot Bacon Taters but you could do the browning step in a skillet and use a traditional 6 quart slow cooker or the casserole crock.
  • As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
  • All slow cookers cook differently, so cooking times are always a basic guideline and should¬†always be tested first in your own slow cooker and time adjusted as needed.