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Cream Soup Substitute for Recipes
Are you looking for a Cream Soup Substitute for recipes? This recipe is our base recipe for all the different cream soups you might need in various recipes.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings:
1
Author:
Cris
Ingredients
1
Tablespoon
Butter
3 1/2
Tablespoons
Flour
1/2
Cup
Broth
divided, Chicken or Beef
Salt and Pepper to taste
1/2
Cup
2% or Whole Milk
Instructions
Measure all ingredients before starting.
Mix 1/4 cup of your broth with your flour and salt and pepper in a small bowl until smooth and set aside.
Melt butter in a small saucepan over medium heat.
Add remaining 1/4 cup of broth and milk.
Gradually pour in your flour mixture stirring constantly with a fork until mixture completely blends into mixture.
Continue stirring constantly until sauce thickens and begins to bubble.
Remove from heat and add to any recipe as a substitute for one can of cream soup