Are you looking for a simple side that has a delicious flavor? Then you don't want to miss these amazing Crock Pot Garlic Parmesan Potatoes! Yum!
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5 from 1 vote

Crock Pot Garlic Parmesan Potatoes

Are you looking for a simple side that has a delicious flavor? Then you don't want to miss these amazing Crock Pot Garlic Parmesan Potatoes! Yum!
Prep Time5 mins
Cook Time2 hrs 30 mins
Total Time2 hrs 35 mins
Course: Side
Servings: 4
Author: Aunt Lou

Ingredients

  • 4-6 red potatoes enough to cover the bottom of your 6-quart slow cooker
  • water
  • 2 teaspoons lemon juice
  • 1/4 cup extra virgin olive oil
  • 2-3 garlic cloves minced
  • 1/4 cup fresh parmesan grated
  • salt and pepper to taste I used Kosher salt

Instructions

  • Clean potatoes, cut into large pieces and place in slow cooker. (I used Cera, my 6 Quart Crock Pot with Ceramic Coated Pot.)
  • Cover with water.
  • Cook on high for 2½ to 3 hours.
  • Drain.
  • Mix all ingredients except salt and Parmesan and drizzle over potatoes.
  • Toss to coat and sprinkle with salt and Parmesan.

Notes

  • You could also use baby potatoes in this recipe if you prefer.
  • As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
  • All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.