We used a 6 quart Instant Pot to make this recipe. Using an electric pressure cooker is a great convenience in the kitchen, but ALWAYS follow your manufacturer’s recommendations for safety.
If using a smaller pot, you may need to reduce the recipe to avoid overflow. If using a larger pot, you may need to add additional liquid.
Also, DO NOT EVER cover the vent of your electric pressure cooker.
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As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All electric pressure cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own unit and time adjusted as needed.
Found on RecipesThatCrock.com