Sprinkle with 1 cup of your French Fried Onions on top.
Cover and cook on high for 4 hours.
If you are using an oven-safe crock (check with your manufacturer to know for sure), sprinkle your remaining onions on top and pop it in your broiler for about 90 seconds to crisp up the top.
Notes
If you want a little more onions, you can add some into the mixture or add a little more on top. If you want less, use less! Make it your own!
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.