Instant Pot Pepper Jack Chicken is a delicious adaptation of our VERY popular Crock Pot Pepper Jack Chicken recipe. This low carb recipe is the perfect flavor-packed one-pot meal!
The whole frozen green beans may seem like an odd addition, but trust me it is so yummy. We always use whole frozen beans. Fresh beans would likely turn out more crisp and canned would give it an entirely different texture.
You can use a different cheese than pepper jack, but then the dish won't be pepper jack chicken ;).
You can use chicken breasts instead of boneless skinless thighs, but the cooking time may vary.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
Cooking times are always a basic guideline and should always be tested first in your own unit and time adjusted as needed.