Instant Pot Chili
This Instant Pot Chili is the electric pressure cooker version of our much loved Slow Cooker Chili. Whether you make this recipe in your Instant Pot or Crock Pot, you are gonna love it!
cans mild or hot chili beans with juice
(2 - 15.5 oz cans)
can refried beans
can tomato paste
chili powder or to taste
(46 oz if you want it soupier)
salt to taste
dried red pepper flakes to taste
Brown your ground beef with your onion and drain.
Put all your ingredients in your
6-quart Instant Pot
and stir until well combined.
Place your lid on and seal it. Cook on your soup/stew setting for 20 minutes.
Let it natural release for 15 minutes before quick releasing it, if necessary.
If you are looking for more Instant Pot Recipes, check out our
Instant Pot Recipes Library
our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers
in our Amazon Influencer Shop.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
Cooking times are always a basic guideline and should
always be tested first in your own unit and time adjusted as needed
Found on RecipesThatCrock.com