2lbsboneless, skinless chicken breastcut into bite size pieces
1teaspoonPoultry Seasoning or to taste, see note
10.75ozCan Cheddar Cheese Soup
6ozBox Stove Top Stuffing
1cupShredded Cheddar Cheese
In a bowl mix stuffing and broth together and set aside.
Place your cubed chicken in the bottom of your 6 qt slow cooker
Sprinkle poultry seasoning over chicken.
Pour soup over chicken and spread evenly.
Once stuffing has absorbed all of the chicken broth pour evenly on top.
Sprinkle shredded cheese evenly on top of everything.
Cover with lid and cook on low for 4-6 hours or high for 2-3 hours, turning your insert halfway through cooking if your slow cooker does not cook evenly.
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.