If you are looking for a delicious dip to serve at a get together or just to have as a treat at your house, you do not want to miss this Hot Crock Pot Spinach Dip! It is easy to make and delicious!
Hawaiian Breadeither rolls or a loaf cut into pieces
Instructions
Mix together your cream cheese, sour cream and ranch dip mix until well combined (I used a mixer)
Add thawed and drained spinach to mixture and mix until well combined
Spoon mixture into a 2.5 quart crock pot
Cover and cook on low for 2-3 hours or high for 1-1.5 hours, stirring occasionally
Serve with Hawaiian bread, either rolls or a loaf cut into pieces
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.