Put all your ingredients in your 9x13 baking dish with the potatoes on bottom.
Cover with foil and cook for 40 minutes.
Uncover, rotate your baking dish and cook for an additional 15-20 minutes, until the top is golden and bubbly.
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.