These Crock Pot Italian Seasoned Crackers are deliciously savory and easy to make. They were an instant favorite in my house. I bet you will love them too!
Mix together all your ingredients, except for crackers, in a small bowl.
Place 1 sleeve of crackers in a 6 quart crock pot.
Drizzle 1/3 of seasoning mixture over crackers and stir gently.
Repeat steps 2 and 3 with the last sleeves of crackers.
Using a stirring spatula or your hands, gently stir your crackers until they are all coated with the seasoning mixture.
Cook uncovered for 1.5-2 hours on high, stirring with a stirring spatual every 30-45 minutes.
Store any leftovers in an airtight container.
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.