Crock Pot Apple Spice Dump Cake
This Crock Pot Apple Spice Dump Cake is Gramma's recipe and a long-time family favorite!
apple pie filling
(2 - 20 oz cans)
spice cake mix
sliced into pats
Spray your crock pot with cooking spray
Pour your pie filling into your crock pot and spread evenly
Sprinkle your brown sugar evenly over your pie filling
Evenly sprinkle your cake mix on top
Sprinkle your pecan pieces evenly
Place your butter pats all over the top
Place 6-8 paper towels on top of your crock, under your lid
Cover and cook on high for 1.5-2 hours
For this Crock Pot Apple Spice Dump Cake, I used my
Hamilton Beach Multi-Quart Slow Cooker
on the 6 qt setting.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should
always be tested first in your own slow cooker and time adjusted as needed.
Found on RecipesThatCrock.com