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Crock Pot Under the Sea Dip
This dip is perfect for seafood lovers!
Prep Time
5
mins
Cook Time
2
hrs
Total Time
2
hrs
5
mins
Course:
Dip
Servings:
8
-10 servings
Author:
Cris
Ingredients
10.75
oz
cream of celery soup
10.75
oz
cream of shrimp soup
2
cups
cooked shrimp
tails removed, cleaned and chopped into bite size pieces.
6
oz
crab meat
chopped or flaked. (we used imitation crab)
2
cups
shredded cheese
we used cheddar
1/8
teaspoon
cayenne pepper
slices
Dippers- crackers
toast points or crusty Italian bread
Instructions
Spray your crock pot with cooking spray
Put all your ingredients in your crock pot except for your dippers
Gently stir until well combined
Cover and cook on low for 2-3 hours, stirring often.
Serve with dippers