Crock Pot Farmer's Pie
Crock Pot Farmers Pie is an easy casserole to throw in the slow cooker that everyone loves. Great as an everyday meal and also a delicious way to use Thanksgiving or Holiday leftovers!
Servings: 6 -8
Ingredients
- 6 oz Box Stuffing Mix
- 10.75 oz Can Cream of Celery Soup undiluted
- 2 teaspoon Poultry Seasoning
- 3/4 Cup chicken broth Optional
- 14.5 oz Can Green Beans drained
- 1 Cup Frozen Corn
- 2 Cups Turkey or Chicken Cut into bite sized pieces
- 3 Cups Mashed Potatoes
- 1 Cup Shredded Cheese
Instructions
- Place stuffing in bottom of your slow cooker.
- In a separate bowl mix soup and poultry seasoning and then spoon over stuffing.
- Layer meat on top of soup.
- Layer green beans and corn.
- Top with mashed potatoes.
- Cook on low for 3-4 hours.
- Top with cheese 5-10 min before serving.
Notes
Edited to add: If you prefer your stuffing very moist, you may want to add 1/2 cup to 1 cup broth during the soup step.