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Crock Pot Blueberry Cobbler
This Crock Pot Blueberry Cobbler is easy and delicious!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
30
minutes
mins
Total Time
2
hours
hrs
35
minutes
mins
Course:
Dessert
Servings:
6
-8 servings
Author:
Aunt Lou
Ingredients
15
oz
refrigerated biscuits
(2-7.5 oz tubes) separated and quartered
2/3
c
brown sugar
1
t
cinnamon
2/3
c
butter
melted
21
oz
can blueberry pie filling
divided
Instructions
Spray your crock pot with cooking spray
Cover the bottom of your crock pot with one of your packages of biscuits
In a bowl, mix together brown sugar, cinnamon and butter until it is just combined
Take half of your mixture and sprinkle over the top your biscuits
Cover evenly with half of your pie filling
Repeat your layers
Cover and cook on high for 2 1/2 - 3 hours (it is done when your biscuits are golden brown)