This Crock Pot Taco Ravioli Casserole recipe is the perfect way to switch up taco night and so simple to put together. It was an instant family dinner favorite at our house!
Prep Time10mins
Cook Time2hrs
Total Time2hrs10mins
Course: Main
Servings: 6-8
Author: Cris
Ingredients
1.5lbsLean Ground Beef
1.25ozTaco Seasoning PacketPlus water to prepare
40ozCan Meat Ravioli
8ozShredded Cheddar Cheese
Optional: Sliced Black Olivesdrained
Serve with LettuceTomato, Sour Cream, Taco Sauce and other favorite toppings.
Instructions
Prepare ground beef with taco seasoning packet per packet instructions and set aside.
Pour ravioli into the bottom of your slow cooker. (We used our Casserole Crock Pot).
Top with taco meat, then cheese and olives
Cook on low for 2 to 3 hours.
Serve over lettuce and top with favorite taco toppings.
Notes
We used the Casserole Crock Pot which is 3.5 quarts but since it is a 13x9 pan, it spreads the recipe out. So, if I were using a regular slow cooker, I would use a 5-6 quart oval.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.