This Easy Crock Pot Peppered Beef Tips recipe is so easy to put together and will have everyone asking for more! What more could you ask for?!
Keyword: Crock Pot Peppered Beef Tips
Author: Aunt Lou
1lbstew meat or beef tips
10.5ozcan French onion soup
10.5ozcan cream of mushroom soup
.87ozbrown gravy mix packet
pepper to taste
thick cut egg noodles, prepared
Put your meat in the bottom of your 4-quart slow cooker (I used Mr. Big)
Pour your soups, pepper and gravy mix into a bowl, mix together and pour over your meat
Cover and cook on low for 8 hours
Serve your meat over your noodles with the gravy over everything
Mr. Big to cook this up, but you can use any 4 quart slow cooker.
I didn't put a measurement for the pepper in this recipe, because it is really up to you. I did a heavy sprinkling on top of the soups before I mixed everything in and wasn't sure if it would be a "peppered" flavored recipe. I was pleasantly surprised that it had a great peppered taste! If you like a little more kick, then add in more pepper. Are you a little more timid when it comes to spiciness? Sprinkle a little less!