Slow Cooker Taco Soup
Adapted from Taco Soup in Gooseberry Patch's Slow Cooker Christmas Favorites
Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs 10 mins
Servings: 6 -8 servings
- 1 lb ground beef or turkey
- 46.5 kidney beans and/or other beans (3-15.5 oz cans)
- 2.5 oz mild or spicy taco seasoning mix (2-1.25 oz pkgs)
- 16 oz of beef broth
Brown your ground meat in a skillet or micro-cooker and drain.
Pour your browned meat into your slow cooker.
Dump your beans (juice and all), seasoning packets and broth on top of your browned meat.
Stir until well combined.
Cover and cook on low for 6 hours.
Serve with your choice of toppings.