Print Recipe

Slow Cooker Taco Soup

Adapted from Taco Soup in Gooseberry Patch's Slow Cooker Christmas Favorites
Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs 10 mins
Servings: 6 -8 servings
Author: Aunt Lou


  • 1 lb ground beef or turkey
  • 3 cans of kidney beans and/or other beans 15 1/2 oz each
  • 2 pkgs of mild or spicy taco seasoning mix 1 1/4 oz each
  • 16 oz of beef broth


  • Brown your ground meat in a skillet or micro-cooker and drain.
  • Pour your browned meat into your slow cooker.
  • Dump your beans (juice and all), seasoning packets and broth on top of your browned meat.
  • Stir until well combined.
  • Cover and cook on low for 6 hours.
  • Serve with your choice of toppings.