This Easy Crock Pot Meatloaf recipe is not only simple to make, it is incredibly delicious. The results of this recipe are a juicy, flavorful meatloaf.
Combine your eggs, milk, bread pieces, salt and pepper in a large bowl.
Add 1/2 c of ketchup and the rest of the ingredients and combine gently.
Make a mound in your greased slow cooker with a valley down the middle and top with remaining ketchup.
Place the cover on your slow cooker and cook on low for 4-6 hours, until the center of your meatloaf reaches 160 degrees Fahrenheit, rotating your insert halfway through cooking if your slow cooker does not cook evenly.
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.