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Hashbrown Casserole
Prep Time
5
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
5
minutes
mins
Course:
Main
Servings:
4
servings
Author:
Aunt Lou
Ingredients
32
oz
pkg frozen diced potatoes
2
c
cooked ham
cubed
4
oz
jar diced pimentos
drained
10.75
oz
can Cheddar cheese soup
3/4
c
milk
1/3
t
pepper
Instructions
Spray your slow cooker with cooking spray
Put your potatoes, ham and pimentos in your crock pot and mix together
In a separate bowl, combine your soup, milk and pepper and pour over potato mixture
Cover and cook on low for 6-8 hours