Crock Pot Good Gravy Beefy Mac

5 from 2 votes

Does easy to make, cooks quickly and tastes amazing sound good to you? Then I highly recommend you check out this Crock Pot Good Gravy Beefy Mac!

Prep Time15

Cook Time30

Total Time45

Course: Main

Cuisine: American

Keyword: Crock Pot Good Gravy Beefy Mac

Servings: people

Calories: 442kcal

Author: Aunt Lou

1 lb lean ground beef
1 cup uncooked macaroni
10.5 oz Can Cream of Mushroom Soup
10.75 oz can beefy mushroom soup (Golden mushroom soup can be used if beefy mushroom soup is not available.)
1 oz ranch dip mix packet
1 oz brown gravy mix packet
4 slices Pepper Jack Cheese

Brown and drain 1 lb lean ground beef while you cook 1 cup uncooked macaroni and drain.
Put your cooked ground beef, cooked macaroni, 10.5 oz Can Cream of Mushroom Soup, 10.75 oz can beefy mushroom soup, 1 oz ranch dip mix packet and 1 oz brown gravy mix packet in a 6 Quart Slow Cooker and stir until well blended.
Tear up 4 slices Pepper Jack Cheese and put the pieces evenly across the top of everything.
Cover and cook on low for 1-2 hours or on high for 30 minutes to 1 hour.
Once cheese is melted, stir it in and serve.

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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.