Take 4 large pieces of aluminum foil and make them into large boats
In a small bowl, mix together your water and brown gravy mix
Place 1/4 of your veggies in the bottom of one of your boats and top with 1/4 of your ground beef and 1/4 of all your liquids
Repeat for all four aluminum foil boats
Fold the top of your foil boats together and place them in a Casserole Crock Pot
Cover and cook on low for 8-10 hours or high for 4-5 hours, turning your insert halfway through if your crock pot does not cook evenly
Salt and pepper to taste before eating
Notes
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.