Easy Seasoned Dipping Oil
If you love a good dipping oil for some crusty bread, then you don’t want to miss this Easy Seasoned Dipping Oil. It is so good!
Servings: 12 - 10 servings
Calories: 204kcal
Equipment
- Mason jar OR
- Oil dispenser jar
Ingredients
- 1 1/4 cups extra virgin olive oil
- 2 cloves garlic minced
- 2 tablespoons dried parsley flakes
- 1 teaspoon salt
- 2 teaspoons dried basil
- 2 teaspoons dried minced onions
- crusty bread
Instructions
- In a mason jar with a lid or an oil dispensing jar, put in 1 1/4 cups extra virgin olive oil, 2 cloves garlic, 2 tablespoons dried parsley flakes, 1 teaspoon salt, 2 teaspoons dried basil and 2 teaspoons dried minced onions.
- Put the lid on your jar and shake until well combined.
- Pour some of the seasoned oil on a small plate and dip pieces of crusty bread in the oil before eating.
Notes
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- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
Nutrition
Calories: 204kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 23g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Sodium: 196mg | Potassium: 29mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 8IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 0.4mg