Crock Pot White Bean Chili
If you are looking for a new, delicious chili recipe that is super delicious, I have a treat for you! This Crock Pot White Bean Chili is awesome!
boneless skinless chicken breasts
Great Northern Beans
(4-15.5 oz cans)
pkg shredded colby jack cheese
optional: 12 oz can beer or 1.5 cups chicken broth
Put all your ingredients in your 6-quart crock pot (I used my
6-quart Crock Pot 5-in-1 Multi-Cooker
) except for your chicken and optional broth/beer and stir
Add in your chicken breasts and use a spoon to press them down in your chili
Add in additional liquid for thinner consistency, if desired
Cover and cook on low for 4 hours
Remove your chicken, shred it, return it to your chili and stir
If you want to spice it up a bit, you can use pepper jack cheese instead of colby jack.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Found on RecipesThatCrock.com