Are you looking for a great low carb chili recipe that is easy to make? Our Crock Pot Low Carb Chili is a hearty, meaty chili with an amazing smoky flavor that even carb lovers can't resist!
Brown your ground beef in a 6 quart multicooker or slow cooker with 1 T Chili Powder, 1 T Cumin, your garlic and onion.
Drain if desired (We prefer not to drain, but it does add an oily quality to the end).
Add the remaining ingredients except garnish.
Stir and and cook on low for 6-8 hours.
Garnish with desired toppings.
Video
Notes
I like using my multicooker to cook this up to make it a one-pot meal. Multicookers (like the Ninja) allow you to brown the meat in your slow cooker on a saute setting. If you don't have a multi-cooker, you can use any traditional 6 quart slow cooker by browning your meat in a skillet first.
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. Your nutritional content depends on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.