This Crock Pot Chicken Tater Tot Casserole recipe uses one of our favorite chicken recipes as a base and turns it into a delicious casserole!
Keyword: Crock Pot Chicken Tater Tot Casserole
Servings: 5-4 people
Author: Aunt Lou
4 Quart Crock Pot
2lbsboneless, skinless chickencubed
10.75ozcan cream of chicken soup
garlic salt and dried parsley to taste
2cupsfrozen tater totskept frozen
In a medium mixing bowl, stir together all your ingredients except your tater tots.
Spoon your chicken mixture into a lightly greased 4 quart slow cooker.
Evenly place your tater tots across the top of the chicken mixture.
Cover and cook on high for 2 hours, turning your insert halfway through cooking if your unit does not cook evenly. (Watch it closely. If you cook it too long, the tater tots will fall apart.)
If crisped up tots are desired, and you have a broiler safe insert, place insert in boiler on high for 3 to 5 minutes, watching continually, until tots reach desired crispness.
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.