Switch up taco night with these amazing Crock Pot Taco Chicken Bowls! They are quick, easy and delicious!
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5 from 1 vote

Crock Pot Taco Chicken Bowls

Change up taco night with these yummy Crock Pot Taco Chicken Bowls!
Prep Time2 mins
Cook Time3 hrs
Total Time3 hrs 2 mins
Servings: 4 servings
Author: Aunt Lou

Ingredients

  • 1 lb boneless skinless chicken breasts
  • 1.25 oz taco seasoning packet
  • 1 oz ranch dip mix packet
  • ½ cup chicken broth
  • ½ cup water
  • 2 cups shredded taco cheese
  • 8.8 oz Spanish or taco rice cooked

Instructions

  • Place your chicken breasts in your crock pot
  • Sprinkle your taco seasoning and ranch dip mix evenly across your chicken breasts
  • Pour your broth and water on top
  • Cover and cook on low for 3-4 hours or high for 1.5-2 hours (chicken should be shredded easily with two forks when done)
  • Remove your chicken from your crock pot and shred with two forks
  • Put your chicken back in your crock pot and mix well with your juices
  • Serve over rice with cheese on top