All Day Crock Pot Pork Loin Gravy Dinner

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This All Day Crock Pot Pork Loin Gravy Dinner is a dump and go, one pot meal that cooks all day and tastes delicious!

Prep Time10

Cook Time8

Total Time8 10

Course: Main

Cuisine: American

Keyword: All Day Crock Pot Pork Loin Gravy Dinner

Servings: - 10 servings

Calories: 310kcal

Author: Aunt Lou

Place 48 oz gold petite potatoes in the bottom of a 6-quart crock pot.
Put 3.5 lb pork loin on top of the bed of potatoes and surround with 16 oz bag baby carrots and 1 small yellow onion (quartered).
Spoon 21.5 oz cream of mushroom soup over top.
Sprinkle 2 oz pork roast gravy mix evenly over everything.
Pour 1 cup water around the edges.
Cover and cook on low for 6-8 hours on low (I do not recommend cooking this recipe on high. Cooking on low will give you the most tender result.)
Remove the pork loin from the crock pot, place in a serving dish, give the gravy a good stir and add the veggies and gravy to the serving dish.

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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.