Apple BBQ Crock Pot Pulled Pork
This dump and go recipe for Apple BBQ Crock Pot Pulled Pork is delicious as it is easy. It is great for feeding a crowd or freezing some for later!
Servings: 10 -9 people
Calories: 529kcal
Equipment
Ingredients
- 3 lbs boneless pork loin
- 18 oz bottle bbq sauce
- 18 oz jar apple butter
- Buns
Instructions
- Place 3 lbs boneless pork loin in a 6-quart crock pot fat side up.
- Pour 18 oz bottle bbq sauce evenly across the top of the pork loin. 18 oz bottle bbq sauce
- Spread 18 oz jar apple butter evenly on top of the bbq sauce.
- Cover and cook on low for 6-8 hours. (I do not recommend cooking this on high. By cooking this on high, you will get the most tender results.)
- Shred pork loin with two forks.
- Serve on your favorite type of Buns.
Notes
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- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Calories: 529kcal | Carbohydrates: 75g | Protein: 36g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 86mg | Sodium: 892mg | Potassium: 674mg | Fiber: 2g | Sugar: 39g | Vitamin A: 126IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 12mg