Crock Pot Cherry Dumplings

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This Crock Pot Cherry Dumplings recipe gives you a delicious dessert that is super simple to put together. It is a favorite from first bite!

Prep Time5

Cook Time5

Total Time5 5

Course: Dessert

Cuisine: American

Keyword: Crock Pot Cherry Dumplings

Servings: - 10 people

Calories: 215kcal

Author: Aunt Lou

Spray your 6 quart crock pot with cooking spray and unroll one tube of crescent rolls in the bottom.
Spoon your cherry pie filling on top of crescent rolls and spread out evenly.
Unroll your second tube of crescent rolls of top of pie filling.
Slice your butter into a microwave safe bowl with your sugar and cinnamon.
Heat in your microwave until your butter is melted (about a minute in my microwave) and mix well.
Pour your mixture on top of all your dumplings.
Pour your can of Mountain Dew around the outside of the insert (if you pour it on top of the dumplings, then the cinnamon sugar mixture won't stay on top!)
Cover and cook on high for 5-7 hours, turning halfway through the cooking time if your insert does not cook evenly.
Serve with vanilla ice cream, if desired.

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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.