Crock Pot Swiss Steak

5 from 1 vote

This Crock Pot Swiss Steak gives you a delicious and tender dish that is incredibly easy to throw together and cooks all day.

Prep Time5

Cook Time6

Total Time6 5

Course: Main

Cuisine: American

Keyword: Crock Pot Swiss Steak

Servings: people

Calories: 246kcal

Author: Aunt Lou

Spray a 4 quart slow cooker with non-stick cooking spray.
Sprinkle both sides of steak with Salt and Pepper to taste and rub it in.
Cut 1.25 lb Beef Round Steak into 4 serving size portions.
Place steak pieces in the crock pot.
Sprinkle 1 oz pkg Onion Soup Mix evenly across steak.
Pour 14.5 oz can stewed tomatoes on top of everything.
Cook on low for 6-8 hours, rotating your insert 180 degrees if your slow cooker does not cook evenly. (I do not recommend cooking this on high. Cooking this on low will give you the most tender results.)

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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.