Ninja Foodi Whole Chicken with Vegetables

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Does a complete chicken dinner that is done in about an hour sound good? Check out this Ninja Foodi Whole Chicken with Vegetables recipe.

Prep Time10

Cook Time35

Coming Up to Pressure15

Total Time1

Course: Main

Cuisine: American

Keyword: Ninja Foodi Whole Chicken with Vegetables

Servings: - 6 people

Calories: 392kcal

Author: Aunt Lou

Pour 1 1/2 cups Chicken Broth into your 6.5 Quart Ninja Foodi or 7 Quart Electric Pressure Cooker.
Add 2 small onions (washed and cut into pieces), 24 oz bag petite gold potatoes (washed),16 oz bag baby carrots and 6 ribs celery (washed and sliced).
Season with Salt and Pepper.
Season both sides of 5 lb Whole Chicken with Steak Seasoning - To Taste and place on top of veggies.
Place 3 sprigs Fresh Rosemary on top of chicken and seal the lid.
Cook at high pressure on manual for 35 minutes. Do not let the warming feature kick on.
Quick release and remove from heat immediately.

We’ve tested this recipe in a 6 quart Instant Pot and 6.5 quart Ninja Foodi. When pressure cooking with larger pressure cookers, you may need to add 1/2 cup to 1 cup more liquid to reach pressure. Make sure not to overfill smaller pressure cookers past their max lines.
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As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own electric pressure cooker and time adjusted as needed.