Rustic Italian Crock Pot Chicken

This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.

We are always on the lookout crock pot recipes with a unique flavor and we just fell in love with this Rustic Italian Crock Pot Chicken from our friends over at Red Gold.

Cris here.

We just loved this recipe. It is like a fantastic combination between a rich spaghetti sauce and veggie stew. Everyone loved it so much when I served it up the other day, my parents took home the leftovers to have the next day!

Now the recipe calls for diced tomatoes, so I took the opportunity to substitute in that uber-flavorful Basil, Garlic and Oregano variety that Red Gold offers. Perfection!

As for my favorite slow cooker to cook this up, in it has to be one of my stove-top safe slow cookers because of their non-stick crocks which make clean up a total snap!

Rustic Italian Crock Pot Chicken

Rustic Italian Crock Pot Chicken from Red Gold

5 from 1 vote

Print Pin Rate

Prep Time: 20 minutes minutes

Cook Time: 6 hours hours

Total Time: 6 hours hours 20 minutes minutes

Servings: 6 servings

Author: Cris

Cook ModePrevent your screen from going dark

Ingredients

• 12 boneless skinless chicken thighs (approx. 2 lbs)
• 2 large carrots cut into 1/2 inch slices
• 1 medium red bell pepper chopped
• 1 cup sliced fresh mushrooms
• 4 cloves garlic minced
• 2 tablespoon Italian seasoning
• salt and black pepper to taste
• 14.5 oz can diced tomatoes I used their Basil, Garlic and Oregano Diced Tomatoes
• 30 oz crushed tomatoes (2 - 15 oz cans OR 1-28 oz can)
• 3 cups pasta of choice cooked and drained

Instructions

• Lightly coat your crock pot with cooking spray.
• Place your chicken in the bottom of your crock pot.
• Add remaining ingredients, EXCEPT your pasta.
• Cover and cook on low for 6-8 hours.
• Serve over your pasta.

Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

Affiliate links were used in this post.

This recipe was shared on The Weekend Potluck.