This Crock Pot Cheeseburger Soup is an easy slow cooker recipe that everyone loves. It is a perfect easy ground beef recipe for lunch or weeknight family dinner.

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Cris here.

I just love a good soup. Especially one that reminds me of cheeseburgers! This is just one of those classically good recipes made from scratch but oh-so simple to put together.

Miss Add loved this soup. It was a delicious way to add in some veggies that she is more than willing to eat right up! We love having this soup in the fridge to grab for a quick and yummy lunch.

Crock Pot Cheeseburger Soup Recipe

Note: Scroll down to the bottom of this post for a printable recipe.

Crock Pot Cheeseburger Soup Ingredients

• 1 lb – Extra Lean Ground Beef
• 1 small sweet onion- chopped
• 2 cloves garlic- minced
• 3 ribs celery- chopped
• 2 large carrots- chopped
• 4 cups beef broth
• 2 tablespoons flour
• 1 cup milk
• 2 cups shredded cheddar cheese

Instructions on How to Make Crock Pot Cheeseburger Soup

1. Brown ground beef in a skillet with onion, garlic, celery and carrots in a skillet or browning slow cooker.
2. Set aside.
3. Add flour to the skillet or browning slow cooker and stir in broth, heating through.
4. Then add in milk and heat through.
5. Pour beef mixture and liquid into your slow cooker and cook on low for 4-6 hours.
6. A few minutes before serving, stir in cheese.

Random note? I think this would be super yummy with some pickles thrown in as a garnish. Definitely something to try only if you are a pickle fan… but I have to say the next time we whip it up I will be trying it!

Quick Cooking Video: Crock Pot Cheeseburger Soup

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Printable Recipe for Crock Pot Cheeseburger Soup

5 from 5 votes

Print

Crock Pot Cheeseburger Soup

Prep Time

15 mins

Cook Time

4 hrs

Total Time

4 hrs 15 mins

 

This Crock Pot Cheeseburger Soup is an easy slow cooker recipe that everyone loves. It is a perfect easy ground beef recipe for lunch or weeknight family dinner.

Course: Soup

Cuisine: American

Servings: 4 -6

Calories: 000 kcal

Author: Cris

Ingredients

• 1 lb Extra Lean Ground Beef
• 1 small sweet onion- chopped
• 2 cloves garlic- minced
• 3 ribs celery- chopped
• 2 large carrots- chopped
• 4 cups beef broth
• 2 tablespoons flour
• 1 cup milk
• 2 cups shredded sharp cheddar

Instructions

1. Brown ground beef in a skillet with onion, garlic, celery and carrots in a skillet or browning slow cooker.
2. Set aside.
3. Add flour to the skillet or browning slow cooker and stir in broth, heating through. Then add in milk and heat through.
4. Pour beef mixture and liquid into your slow cooker and cook on low for 4-6 hours.
5. A few minutes before serving, stir in cheese.

Recipe Notes

As with all our recipes, nutritional information varies depending on the exact ingredients you choose to use.