Low Carb Fried Chicken Breading Recipe

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Are you looking for a low carb alternative to coat your chicken for frying? Our Low Carb Fried Chicken Breading Recipe is an easy way to make the breaded foods you love with a lower carb count.

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How to Make Low Carb Fried Chicken in an Air Fryer

Cris here.

We love fried chicken and so when we went low carb in my house (and camper kitchen), I was constantly trying all kinds of breading substitutes and failing miserably. I recall one VERY bad incident with some Parmesan cheese that made a huge — not to mention expensive– mess of things!

Then I found CarbQuick and that is when I began working on my dream low carb alternative to traditionally flour dredged fried chicken. (Note: They are not a sponsor, nor do they know me from Adam.)

Now, I know that not all low carb diets are created equal and not all allow ingredients like CarbQuick, however, in this house, it is used as a low carb treat to eat some of our favorite foods, including this amazing Low Carb Fried Chicken Breading Recipe. We have used it to fry chicken on the stove and in the air fryer multiple times and it always produces a wonderful crispy coating that my carb loving family RAVES about with a fraction of the carbs as traditional fried chicken.

Low Carb Road Trip Foods

This Low Carb Fried Chicken Breading Recipe makes it easy for us to prepare food ahead to eat low carb on road trips. Below is a video of 3 of our favorite road trip foods that help us avoid being hungry while traveling.

How to Make a Low Carb Alternative Breading for Fried Chicken

You simply mix together all of the dry ingredients and keep them in a sealed storage bag or container.

Low Carb Fried Chicken Breading Recipe Notes

• To make this low-carb, we used CarbQuick. If you don’t eat low carb you can use flour, if you prefer.
• I like to split my breading into two gallon-sized baggies so that when I am ready, I can just take my chicken, roll it in some beaten eggs and toss in the bag to coat. After coating, I can just throw the bag away for easy clean up. By splitting the batches into two bags, I know I can do two different batches of fried chicken. I usually cook up around 12 legs at a time. If you like to cook less, just split into more than two bags.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.

Low Carb Fried Chicken Breading Mix Recipe

Low Carb Fried Chicken Breading Mix

Are you looking for a low carb alternative to coat your chicken for frying? Our Low Carb Fried Chicken Breading Recipe is an easy way to make the breaded foods you love with a lower carb count.

5 from 7 votes

Print Pin

Course: Main

Cuisine: Low Carb

Keyword: Low Carb Fried Chicken Breading Mix

Prep Time: 10 minutes minutes

Cook Time: 1 minute minute

Servings: 24

Calories: 59kcal

Author: Cris

Cook ModePrevent your screen from going dark

Ingredients

• 2 cups CarbQuick
• 1 tablespoon dill
• 1 tablespoon cumin
• 2 teaspoons paprika
• 1 teaspoon garlic
• 1 teaspoon onion
• 1 tablespoon parsley
• 1 tablespoon salt
• 1 tablespoon Lawry's Seasoned Salt
• 1 teaspoon pepper
• 1 tablespoon mustard powder

Instructions

• Mix your dry ingredients.
• Store ingredients in sealed bags or a sealed storage container until ready for use. Recipe will make multiple batches.

Video

Notes

• To make this low-carb, we used CarbQuick. If you don't eat low carb you can use flour, if you prefer.
• I like to split my breading into two gallon-sized baggies so that when I am ready, I can just take my chicken, roll it in some beaten eggs and toss in the bag to coat. After coating, I can just throw the bag away for easy clean up. By splitting the batches into two bags, I know I can do two different batches of fried chicken. I usually cook up around 12 legs at a time. If you like to cook less, just split into more than two bags.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
•  

Nutrition

Calories: 59kcal | Carbohydrates: 10g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Sodium: 711mg | Potassium: 10mg | Fiber: 9g | Sugar: 1g | Vitamin A: 255IU | Vitamin C: 1.7mg | Calcium: 65mg | Iron: 0.7mg

Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

If you enjoyed this recipe, you might also enjoy these recipes that use CarbQuick:

• Low Carb Cheddar Bay Biscuits
• Broccoli Cheese Bake (Low Carb)
• Low Carb Pizza Crust